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Jun 29th

Scape Pesto

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Ingredients 1/4 cup pine nuts 3/4 cup coarsely chopped garlic scapes* Juice and zest of 1/2 lemon 1/2 teaspoon salt A few generous grinds of black pepper 1/2 cup extra virgin olive oil 1/4 cup grated Parmigiano Reggiano cheese * Or use half scapes and half herbs such as basil, dill and chervil* Directions In […]

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Jun 15th

Beer Chicken

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Ingredients 1 (3 lb.) whole chicken 1/4 cup garlic powder 2 tbs seasoned salt 2 tbs onion powder 1 tbs dried oregano 1 tbs salt 1 1/2 tbsp ground black pepper 2 (12 fluid oz.) cans light-flavored beer (such as summer beer®) 4 green onions, sliced 4 green onions cut in half crosswise   Directions […]

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Jun 1st

Chipotle Cheeseburgers

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Just in time for summer cookout season, Chipotle Cheeseburgers are here to give you something new to serve for summer. All you do is mix a little of Larry’s Chipotle Sauce into the meat mixture, then baste with more sauce while cooking and plop a dollop on top when serving. Ingredients 16 ounces lean ground […]

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