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Feb 8th

Filet Mignon with Balsamic Strawberries

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Ingredients: 2 cups Strawberries, sliced ¼ cup brown sugar ¼ cup balsamic vinegar 1 tbsp. Olive oil 4(6 oz) beef tenderloin filets salt and pepper to taste 1 tbsp. Chilled butter freshly ground black pepper to taste Mix together the strawberries, brown sugar and balsamic vinegar in a bowl, and let sit for 1 to […]

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Feb 18th

Niskayuna Co-op Meat Department

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The Niskayuna Co-Op Meat Department is well known for the finest quality and personalized service . Old fashioned butchers that can still provide a specialty cut. Buy all your meat and seafood only at the Co- Op. If you are looking for a new product or specialty cut, please talk to us. We feature Oscar’s […]

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Feb 18th

Talking Co-op

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The Niskayuna Co-Op is pleased to be featured at the NYS Farmer’s Market Association Convention in Binghamton, NY February 27-March 1, 2014. Marketing Director Benjamin Wallach will be a featured panelist with Cornell Professor Ari Gross on the national Buy Local Movement. Thank you for supporting all the locally produced products at the Co-Op. This […]

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Feb 18th

Super Saturday Sampling Is Back

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Super Saturday Sampling resumes on January 18th from 11AM-2PM only at the Niskayuna Co-Op. Every third Saturday we are pleased to sample the finest locally produced products. The Niskayuna Co-Op is your local product source and incubator for many local producers .

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